Baton Rouge Kanata and PondView Estates would like you to join us for an evening of food and fun on Monday February 23, 2015 at 6:30pm.
We will be joined by PondView Estates’ own Andrea Pesavento. Andrea’s strong knowledge of her product and belief that wine should be enjoyed with good food and great friends will make our evening even more enjoyable.
We have carefully chosen a four course menu and have paired it with an amazing selection of wines from PondView Estates.
Tickets are $55 each plus taxes and gratuity. Tickets can be purchased at our Baton Rouge Kanata location.
Below is the menu for the evening. We look forward to seeing you.
Soup or Salad
Roasted Red Pepper & Rosemary soup with Crème Fresh
Roma Insalata with cranraisins, bermuda red onions, grape tomatoes & English cucumbers. Tossed in a beautiful mango vinaigrette.
Both choices paired with PondView Harmony White
Rosemary skewered bacon wrapped scallops with a red pepper coulis on a bed of risotto
Paired with PondView 2012 Un-Oaked Chardonnay
Bacon wrapped Fillet Mignon Medallion drizzled with a balsamic reduction.
Paired with PondView 2012 Cabernet Merlot Reserve.
Cracked Peppercorn Dijon encrusted Lamb Chops in a pool of roasted red pepper coulis served with roasted garlic and rosemary mini potatoes and a winter maripoix mix of turnips, carrots, and parsnips or
Paired with PondView 2012 Bella Terra Cab Franc
Paprika Smoked Chilean Sea Bass drizzled with balsamic reduction served with wild rice pilaf and a winter maripoix of turnips, carrots, and parsnips.
Paired with PondView 2011 Bella Terra Chardonnay
Chocolate Lava cake warmed and served with French vanilla ice cream.
Paired with PondView 2013 Cabernet Franc Ice Wine